
- Difficulty: Medium
- Cost: Moderate
- Rest time: 20 Minutes
- Preparation time: 25 Minutes
- Portions: 3
- Cooking methods: Microwave
- Cuisine: Italian
- Seasonality: All seasons
- Energy 366.74 (Kcal)
- Carbohydrates 24.79 (g) of which sugars 3.89 (g)
- Proteins 33.59 (g)
- Fat 13.56 (g) of which saturated 4.26 (g)of which unsaturated 6.34 (g)
- Fibers 2.14 (g)
- Sodium 370.30 (mg)
Indicative values for a portion of 168 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
From the pan to the jar suggests…
If you don’t have leeks, you can replace them with a small white or golden onion.
If you like, you can also replace the beer with white wine, either still or sparkling.
Find more recipes for meatballs by clicking HERE.