- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 15 Minutes
- Portions: 4
- Cooking methods: Instant pot
- Cuisine: Italian
- Seasonality: Fall, Winter, and Spring
How to store braised ribs
Braised ribs can be stored for up to 48 hours in the refrigerator in an airtight container. If you don’t plan to consume them, you can use the jar cooking technique to vacuum seal the braised ribs and store them for 15 days.
