- Difficulty: Very easy
- Cost: Cheap
- Preparation time: 10 Minutes
- Portions: 1.5 oz of dried citrus fruits
- Cooking methods: Electric oven
- Cuisine: Healthy
- Energy 19.20 (Kcal)
- Carbohydrates 6.72 (g) of which sugars 0.00 (g)
- Proteins 0.00 (g)
- Fat 0.00 (g) of which saturated 0.00 (g)of which unsaturated 0.00 (g)
- Fibers 1.92 (g)
- Sodium 0.00 (mg)
Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
How to store limequats?
Once dried and well dried, they can be stored for a few months in a glass jar (or tin box), away from light.
Frozen limequats last for 4 months.
How to use the chips?
The slices of citrus limequat are very decorative, perfect little lemons for decorating any dish: a first course, a risotto, a salad, fruit salad, any kind of main course or a dessert.
Added to fish or meat dishes, they bring color and flavor.
Great for flavoring all kinds of alcoholic or non-alcoholic drinks, or in hot or cold beverages.
