A delight, I guarantee it. This McPherson is a slightly tangy non-alcoholic cocktail, but very, very pleasant, refreshing, and super easy to prepare. I have no doubt you will love it. Serve it as an appetizer, and your guests will appreciate it too. You might even consider increasing all the doses and preparing a large jug so everyone can pour the amount they want.
Other non-alcoholic cocktails:
- Difficulty: Very easy
- Cost: Very economical
- Rest time: 30 Minutes
- Preparation time: 5 Minutes
- Portions: 1 person
- Cooking methods: No cooking
- Cuisine: Italian
- Seasonality: All seasons
Ingredients for one McPherson
- 8 leaves mint (+ additional leaves to garnish the glass)
- 1 teaspoon brown sugar (4 g)
- 2 tablespoons lemon juice
- 1/4 cup orange juice
- 1 teaspoon grenadine (5 g)
- 3/4 cup tonic water
- cubes ice
Tools
- Citrus juicer
- 1 Glass
- 1 Highball glass
Preparation of the McPherson Non-alcoholic Cocktail
Wash the mint leaves and place them in a glass. Add a teaspoon of brown sugar and the juice of half a lemon (about 2 tablespoons) and let them macerate for about half an hour.
Then add the juice of half an orange (about 1/4 cup), a teaspoon of grenadine and mix.
Put some ice cubes in a highball glass and pour the prepared juice over them after removing the mint leaves. Finally, add the tonic water and stir.
Garnish the McPherson drink with a few fresh mint leaves and some orange peel, and enjoy it immediately. Enjoy! Paola
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