Have guests and want to impress them with very little effort? Then you might consider making these tasty appetizer bites. They are very easy to make but very, very appetizing. They are perfect served as an appetizer and truly ideal for a cocktail dinner or a Sunday brunch. In short, even the eye wants its share and here we satisfy both the eye and the palate.
Other appetizers made with bread:
- Difficulty: Easy
- Cost: Economical
- Preparation time: 20 Minutes
- Portions: 10 bites
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Ingredients for 10 tasty appetizer bites
- 10 slices white bread
- as needed Grana Padano grated (or Parmesan)
- 3.5 oz robiola cheese
- 1.8 oz sun-dried tomatoes in oil
- chives (a few sprigs)
- A few slices cooked ham
- 10 black olives
- salt
- black pepper
Tools
- 1 Chopper
- 1 Small bowl
- Scissors
Preparation of the tasty appetizer bites
Prepare the bread flowers as described HERE.
Put the robiola cheese in a chopper and add the sun-dried tomatoes without draining them too much from their oil. Then blend until you get a fairly homogeneous cream.
Transfer it to a small bowl and season with salt and pepper to taste, then add some chives chopped with scissors and mix to combine everything.
Place a bit of this cream in the center of each flower and on the tips and spread a thin layer also on a small rectangle of cooked ham.
Fold the ham in half lengthwise and roll it up.
Place it in the middle of the flower on top of the cream and put a black olive in the center. Sprinkle some pieces of chives here and there.
Arrange the tasty appetizer bites on the serving plate and enjoy them. Enjoy! Paola
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