Course: Savory Pies

Puff Pastry Wreath with Radicchio

Appetizers, Savory Pies, Second Courses
Leek and Cheese Quiche

Savory Pies, Second Courses, Unique dishes
Savory Galette with Tomatoes and Speck Alto Adige PGI

Appetizers, Savory Pies, Second Courses, Unique dishes
Focaccia with Caramelized Onions

Appetizers, Leavened, Pizzas and Focaccia, Savory Pies, Second Courses
Cornish pasty with beef and vegetables

Appetizers, Savory Pies, Second Courses, Unique dishes
Vegetable Pide

Savory Pies, Second Courses
Chickpea Flatbread with Onions and Olives in a Pan

Appetizers, Savory Pies, Second Courses, Unique dishes
Mini savory strudels with phyllo pastry

Appetizers, Savory Pies, Second Courses