Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Soups
Salmorejo
Appetizers
,
Main courses
,
Soups
Wild Garlic and Potato Cream
Main courses
,
Soups
Baked Broccoli Cream with South Tyrol PGI Speck Skewers
Main courses
,
Soups
Royal Herb Pasta
Main courses
,
Soups
Onion Soup with Cheese Croutons
Main courses
,
Soups
Stewed Potatoes and Sausage
Main courses
,
Second Courses
,
Soups
Garlic Velouté
Main courses
,
Soups
Cream of Button Mushrooms
Main courses
,
Soups
Creamy Potato and Chickpea Soup
Main courses
,
Soups
Gerstsuppe – Tyrolean Barley Soup
Main courses
,
Soups
