Lemon and Coconut Cake

Lemon and Coconut Cake
  • Difficulty: Very easy
  • Cost: Very cheap
  • Preparation time: 5 Minutes
  • Portions: 20X20 Pan
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: All seasons
56.59 Kcal
calories per serving
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  • Energy 56.59 (Kcal)
  • Carbohydrates 9.23 (g) of which sugars 5.67 (g)
  • Proteins 1.06 (g)
  • Fat 2.01 (g) of which saturated 0.66 (g)of which unsaturated 1.24 (g)
  • Fibers 0.16 (g)
  • Sodium 8.86 (mg)

Indicative values for a portion of 1 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

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