Nutella Cake All in One Bowl. A simple and quick cake to prepare: perfect for breakfast and snack time.
The Nutella Cake All in One Bowl is a very easy cake to prepare. It’s also super fast. To prepare it, you just need a bowl and an electric mixer.
Just put all the ingredients into the bowl and mix. Easier than that!
It’s a really simple cake, the necessary ingredients are few and we usually have them at home. It’s a cake accessible to everyone and doesn’t require special cooking skills or abilities.
But let’s see right away how to prepare the Nutella Cake All in One Bowl.
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- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 5 Minutes
- Portions: 6/8 people
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 2 eggs
- 180 g sugar
- 1/4 cup sunflower oil
- 7 tbsp water
- 3 oz cream cheese
- 2 cups all-purpose flour
- 1 packet baking powder
- 2 oz dark chocolate (chopped)
- as needed Nutella®
Tools
- 1 Bowl
- 1 Mixer
- 1 Spatula
- 1 Teaspoon
How to prepare the Nutella Cake All in One Bowl
Place all the ingredients into a bowl (except the dark chocolate and Nutella). Mix with the electric mixer until the mixture is fluffy and foamy.
Add the chopped dark chocolate and incorporate it with a spatula.
Pour the obtained mixture into a pre-greased and floured 10-inch cake pan.
On the surface of the cake, distribute small dollops of Nutella using two teaspoons.
Bake in a preheated static oven at 350°F for about 30/35 minutes. Please check the cooking times based on your oven.
Remove from oven, let cool slightly, and if desired, sprinkle with powdered sugar.
Help yourself.
