Pizza swirls: tasty rolls that are simple and quick to prepare. No rising needed.
Pizza swirls are very simple to prepare. They are perfect for an appetizer, a savory snack, or as an appetizer.
To fill the pizza swirls, I used tomato sauce, olives, and Parmesan cheese, but you can fill them with the ingredients of your choice. You can add deli meats, cheeses, and spices as you like.
Now let’s see how to prepare the pizza swirls.
I drew inspiration for this recipe here.
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- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 5 Minutes
- Portions: 8 swirls
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
- 1 1/4 cups all-purpose flour
- 5 1/2 tbsp water
- 2 tsp extra virgin olive oil
- to taste salt
- 1 tsp instant yeast for savory preparations
- 10 pieces black olives
- 4 tbsp tomato sauce (thickened)
- to taste grated Parmesan cheese
Tools
- 1 Bowl
- 1 Fork
- 1 Spoon
- 1 Rolling pin
- 1 Baking sheet
- 1 Parchment paper
How to prepare pizza swirls
In a bowl, place the flour and yeast. Mix with a spoon.
Add the oil and water. Start mixing with a fork.
Finally, add the salt and knead with your hands until you get a soft and homogeneous dough.
Roll out the dough with a rolling pin on a lightly floured surface. You should obtain a rectangle.
Spread the thickened tomato sauce, pitted black olives, and Parmesan cheese.
Roll the rectangle tightly starting from the longer side. Cut the swirls with a sharp knife and place them on a baking tray lined with parchment paper.
Bake in a preheated static oven at 350°F and bake for about 30 minutes, or until golden brown. Be sure to check the cooking times based on your oven.
Remove from the oven and serve.
FAQ
Can the swirls be prepared in advance?
Pizza swirls can be prepared in advance and reheated in the oven or air fryer when needed.
