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Poured Cake with Ricotta and Strawberries
patcarchia
•
03/21/2023
in
Cakes
,
Sweets and Desserts
Poured Cake with Cocoa and Nutella
Poured Cake with Lemon
Poured Cake with Lemon
Strawberry and Ricotta Cake
Shortcrust Pastry Bars with Strawberries
Difficulty:
Very easy
Cost:
Very inexpensive
Rest time:
2 Hours
Preparation time:
5 Minutes
Portions:
4/6 people
Cooking methods:
Oven
Cuisine:
Italian
Seasonality:
Spring
←
SAVORY PIE WITH MORTADELLA, BURRATA, AND ZUCCHINI
Farro for a Single Dish
→
patcarchia
Simple recipes, accessible to everyone, that always turn out well.
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