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Tart with Lemon Cream
patcarchia
•
11/28/2022
in
Cakes
,
Sweets and Desserts
Lemon and Cream Bundt Cake
No-Yeast Lemon Doughnuts
Soft Nutella Tart
Soft Jam Tart
Light Crumble Without Butter
Difficulty:
Easy
Cost:
Economical
Rest time:
8 Hours
Preparation time:
20 Minutes
Portions:
1 tart in a 20 cm mold
Cooking methods:
Oven
Cuisine:
Italian
Seasonality:
All seasons
←
Penne with Beans and Kale
Pumpkin with Olives and Bacon Recipe, Oven Baked
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patcarchia
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