Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Appetizers
Focaccia with Vegetables
Appetizers
,
Leavened
Eggplants with Cherry Tomatoes and Feta
Appetizers
,
Second Courses
,
Side Dishes
Grilled Baby Squids
Appetizers
,
Second Courses
Puff Pastry Flowers with Salmon and Taleggio
Appetizers
Fresh Capricciosa Salad Appetizer
Appetizers
Genovese Frisceu, Zucchini Fritters
Appetizers
,
Second Courses
Octopus Salad with Potatoes and Olives
Appetizers
,
Second Courses
Potato and Taleggio Pancakes
Appetizers
,
Second Courses
Baked Stuffed Mussels
Appetizers
,
Second Courses
Chickpea Flatbread with Green Onions and Soft Cheese
Appetizers
,
Main courses
,
Second Courses
1
2
3
…
6
→
