Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Appetizers
Eggplant and Smoked Scamorza Pie
Appetizers
,
Second Courses
Fried Dough with Lard
Appetizers
Homemade Russian Salad
Appetizers
Savory Cream Puffs Filled with Gorgonzola and Walnuts
Appetizers
Savory Roasted Peppers
Appetizers
Brandacujùn Ligurian Recipe
Appetizers
,
Second Courses
Zucchini and Tropea Onion Frittata
Appetizers
,
Second Courses
Raw Artichoke Salad
Appetizers
,
Side Dishes
Parmesan Baskets
Appetizers
Leek and Emmental Swirls
Appetizers
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