Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Fresh pasta
Stuffed Pockets with Ricotta Treviso and Mortadella
Fresh pasta
,
Main courses
White Mushroom Tagliatelle
Fresh pasta
,
Main courses
Croxetti of Varese Ligure with Pesto
Fresh pasta
,
Main courses
Croxetti, traditional pasta from Varese Ligure
Fresh pasta
,
Main courses
Ridged Celery with Pasta Maker
Fresh pasta
Saffron Pappardelle with Vegetables
Fresh pasta
,
Main courses
Hearty Rustic Tagliatelle
Fresh pasta
,
Main courses
Crazy Picàgge with Pesto and Ricotta
Fresh pasta
,
Main courses
Guitar Pasta with Mushrooms and Pecorino Ricotta
Fresh pasta
,
Main courses
Baked Green Lasagna with Asparagus
Fresh pasta
,
Main courses
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