Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Tortellini in Capon Broth
Fresh pasta
,
Main courses
Chestnut Flour Tagliatelle
Fresh pasta
,
Main courses
Pasta with Octopus Ragù
Main courses
,
Pasta
Pasta with Swordfish and Eggplants
Main courses
,
Pasta
Eggplant Parmigiana Slightly Genoese
Main courses
,
Second Courses
,
Unique dishes
Melon Boats with Prosciutto and Mozzarella
Main courses
,
Unique dishes
Saffron Risotto with Asparagus and Gorgonzola
Main courses
,
Rice and Cereals
Burnt Wheat Orecchiette with Turnip Greens and Sausage
Fresh pasta
,
Main courses
Passatelli in Meat Broth
Main courses
,
Soups
Taragna Polenta with Taleggio
Main courses
,
Unique dishes
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