Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Sweets and Desserts
Galette des Rois King’s Cake
Sweets and Desserts
Orange Paste
Sauces and Creams
,
Sweets and Desserts
Spongata, traditional Christmas cake
Cakes
,
Sweets and Desserts
Christmas Spiced Cookies
Cookies
,
Sweets and Desserts
Genoese Pandolce with Sourdough
Sweets and Desserts
Pistachio and Chocolate Cookies
Cookies
,
Sweets and Desserts
Glass Cookies
Sweets and Desserts
Christmas Stars in Red
Small bakery
,
Sweets and Desserts
Bisciola Valtellinese
Sweets and Desserts
Modenese Bensone
Cakes
,
Sweets and Desserts
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