Christmas Plum Cake with Dried Fruit and Candied Fruit

christmas plum cake
  • Difficulty: Easy
  • Cost: Medium
  • Preparation time: 20 Minutes
  • Portions: 8
  • Cooking methods: Oven

Notes and Tips

You can vary the type and quantity of spices to your taste.

You can omit the candied fruit, or replace them with chocolate chips.

With the same recipe, you can make muffins: in this case, the baking time will be reduced to 20-25 minutes.

You can decorate with royal icing or with a simple water glaze, like the one you find here.

The Christmas plum cake keeps well for 5-6 days, under a cake dome.

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