Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Unique dishes
Polenta with Savoy Cabbage and Speck
Second Courses
,
Unique dishes
Polenta with Lentil Ragù
Second Courses
,
Unique dishes
Chicken Stew with Peas and Carrots
Second Courses
,
Unique dishes
Couscous with Tuna and Eggplant
Salads
,
Unique dishes
Rice, Potatoes, and Artichokes
Main courses
,
Rice and Cereals
,
Unique dishes
Roasted Pumpkin, Potatoes, and Sausages (or Air Fryer)
Second Courses
,
Unique dishes
Baked Polenta with Radicchio
Second Courses
,
Unique dishes
Green Curry with Chickpeas and Vegetables
Second Courses
,
Unique dishes
Eggplant Rolls with Rice
Main courses
,
Rice and Cereals
,
Unique dishes
Halloumi with Roasted Vegetables
Second Courses
,
Unique dishes
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