- Difficulty: Easy
- Cost: Low-cost
- Preparation time: 10 Minutes
- Portions: 6
- Cooking methods: Stove
- Energy 193.95 (Kcal)
- Carbohydrates 33.03 (g) of which sugars 27.93 (g)
- Proteins 4.46 (g)
- Fat 5.78 (g) of which saturated 3.04 (g)of which unsaturated 2.71 (g)
- Fibers 0.07 (g)
- Sodium 4.74 (mg)
Indicative values for a portion of 3 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Notes
Limoncello custard is excellent for filling tarts, cream puffs, and fritters.
You can also serve it as an end-of-meal dessert, in small glasses or bowls, decorating with lemon slices and mint leaves (as seen in the photos).
You can use either flour or cornstarch (50 g total), or substitute with potato starch.
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