- Difficulty: Very Easy
- Cost: Economical
- Preparation time: 10 Minutes
- Portions: 2
- Cooking methods: Stovetop
- Energy 252.31 (Kcal)
- Carbohydrates 29.04 (g) of which sugars 1.98 (g)
- Proteins 12.52 (g)
- Fat 9.85 (g) of which saturated 1.75 (g)of which unsaturated 2.61 (g)
- Fibers 3.60 (g)
- Sodium 724.44 (mg)
Indicative values for a portion of 250 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Notes
You can replace the speck with smoked pancetta or sausage.
You can flavor the cabbage with a crushed garlic clove.
You can lightly toast the walnuts if you want them to have a more intense flavor. You can also replace them with chopped hazelnuts.
You can use any type of semolina pasta.
If you want to continue following me
You can find me on Facebook, Instagram, and Pinterest!
To receive the recipe of the day for free, you can subscribe to my Telegram channel.
