Puff Pastry Puffs with Potatoes and Speck

puff pastry puffs with potatoes and speck
  • Difficulty: Very easy
  • Cost: Economical
  • Preparation time: 15 Minutes
  • Portions: 9 puffs
  • Cooking methods: Oven
322.45 Kcal
calories per serving
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  • Energy 322.45 (Kcal)
  • Carbohydrates 29.14 (g) of which sugars 0.77 (g)
  • Proteins 7.32 (g)
  • Fat 19.80 (g) of which saturated 3.65 (g)of which unsaturated 14.93 (g)
  • Fibers 1.77 (g)
  • Sodium 333.15 (mg)

Indicative values for a portion of 70 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Notes and Tips

Adjust cooking times and temperatures according to your oven.

You can make the puffs any size you like. You can also prepare a large savory strudel with the same filling.

You can replace speck with smoked ham or bacon.

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