Savory Pie with Potatoes Sausage and Peppers

savory pie with potatoes sausage and peppers
  • Difficulty: Easy
  • Cost: Economical
  • Preparation time: 15 Minutes
  • Portions: 4
  • Cooking methods: Oven
281.81 Kcal
calories per serving
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  • Energy 281.81 (Kcal)
  • Carbohydrates 24.24 (g) of which sugars 1.72 (g)
  • Proteins 6.00 (g)
  • Fat 17.92 (g) of which saturated 2.28 (g)of which unsaturated 11.35 (g)
  • Fibers 1.81 (g)
  • Sodium 306.70 (mg)

Indicative values for a portion of 75 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Notes and Variations

You can add some fresh basil leaves for fragrance upon serving. The addition of cheese is optional.

You can boil the potatoes instead of browning them in a pan. You can replace the sausage with smoked bacon or spicy salami.

You can use shortcrust pastry instead of puff pastry.

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