Candied nuts are a delightful recipe made using an air fryer.
I used almonds, peanuts, and hazelnuts, poured them into the air fryer basket, and added sugar, cinnamon, and water. Once everything was mixed, I cooked it.
With simple ingredients and a few steps, you get a crispy and delicious candied nuts!
They can also be an original Christmas gift: just pour the candied nuts into bags or glass jars.
For more recipes made using an air fryer, check out the special Air Fryer – Recipes and Tips for Use.
- Difficulty: Easy
- Cost: Cheap
- Preparation time: 5 Minutes
- Portions: 3People
- Cooking methods: Air Frying
Ingredients
- 7 oz mixed nuts (almonds, hazelnuts, peanuts)
- 1/4 cup sugar
- 1 tsp ground cinnamon
- 2 tbsp water
Tools
- Air Fryer
- Air Fryer Parchment Paper
Steps
To make candied nuts in the air fryer, place a parchment paper container suitable for the air fryer inside the air fryer basket.
Pour in the nuts, sugar, cinnamon, and water. Mix well with a spoon.
Cook in the air fryer at 356°F for 10-15 minutes, depending on the type of air fryer.
Keep an eye on it during cooking, and a couple of times open the basket to stir the nuts well.
Once cooked, let it cool. Then you can store the candied nuts in a glass jar. Enjoy!
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