Limoncello spritz

The limoncello spritz is a fresh and tasty alcoholic cocktail, a valid substitute for the Aperol spritz. Easy to make, this spritz is made with limoncello, prosecco, and soda; I enriched it with some red currants (you can omit them or replace them with raspberries) and served it with lemon slices and mint leaves. Refreshing and delicious, this spritz is perfect for a home aperitif.

Check out the collection: Recipes with lemons

Limoncello spritz
  • Difficulty: Easy
  • Cost: Medium
  • Preparation time: 10 Minutes
  • Portions: 2People
  • Cooking methods: No cooking

Ingredients

  • 4 oz limoncello
  • 1 cup prosecco (or sparkling white wine)
  • 2 oz soda (or sparkling water)
  • 2 tbsps red currants
  • as needed ice
  • 2 slices lemon
  • as needed mint

Tools

  • Kit for cocktails

Steps

  • To make the limoncello spritz, pour the red currants into the glasses and gently crush them.

  • Then add ice cubes and limoncello, stir to combine.

  • Finally, add prosecco and soda. Stir again.

  • Garnish with slices of lemon and mint leaves.

  • Serve and enjoy. Enjoy!

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    Limoncello spritz
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Le ricette di Libellula

The Recipes of Libellula by Martina Olivieri

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