Course: Second Courses

Ricotta Meatballs in a Pan, One Leads to Another and You Feel Full Without Feeling Heavy!

Second Courses
Pan-fried Orange Prawns, in a Few Steps and Minutes.

Appetizers, Second Courses
Purple Cauliflower and Potato Balls with Creamy Core in Air Fryer.

Second Courses
I save myself at the last minute and make everyone agree with stuffed pinwheels.

Second Courses
With the Genovese chickpea and onion farinata I make both a snack and dinner.

Appetizers, Second Courses
Purple and Yellow Cauliflower Quiche with Creamy and Gooey Center WITHOUT EGGS

Second Courses
Cauliflower and Potato Burgers NO FRY, light and tasty.

Second Courses
Savoy Cabbage Rolls, a Complete, Light, and Nourishing Dish.

Second Courses
Savory Pie with Puff Pastry and Potatoes, Low Cost, High Yield.

Second Courses
Quick Fennel Flatbread with Crunchy Crust

Second Courses