- Difficulty: Easy
- Cost: Economical
- Preparation time: 30 Minutes
- Portions: 4
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All seasons
Advice and notes
For those with little time, you can skip the oven gratin and finish cooking directly in the pan (drain the pasta, add it to the vegetables, and sauté for 5 minutes with a drizzle of oil. Grated Parmesan is added at the end)
For those with little time, you can skip the oven gratin and finish cooking directly in the pan (drain the pasta, add it to the vegetables, and sauté for 5 minutes with a drizzle of oil. Grated Parmesan is added at the end)
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