
- Difficulty: Very Easy
- Cost: Economical
- Preparation time: 30 Minutes
- Portions: 4 people
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: Spring
- Energy 471.13 (Kcal)
- Carbohydrates 31.06 (g) of which sugars 4.14 (g)
- Proteins 19.61 (g)
- Fat 31.32 (g) of which saturated 5.86 (g)of which unsaturated 19.77 (g)
- Fibers 4.95 (g)
- Sodium 745.50 (mg)
Indicative values for a portion of 7 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
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