Chestnut and Pumpkin Soup

chestnut and pumpkin soup
  • Difficulty: Easy
  • Cost: Inexpensive
  • Preparation time: 40 Minutes
  • Portions: 4 people
  • Cooking methods: Stovetop
  • Cuisine: Italian
  • Seasonality: Autumn, Winter
279.97 Kcal
calories per serving
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  • Energy 279.97 (Kcal)
  • Carbohydrates 57.89 (g) of which sugars 15.14 (g)
  • Proteins 5.11 (g)
  • Fat 4.47 (g) of which saturated 0.87 (g)of which unsaturated 1.33 (g)
  • Fibers 5.46 (g)
  • Sodium 475.54 (mg)

Indicative values for a portion of 300 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

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rilassarsicucinando

Cooking blog. Many healthy and tasty recipes prepared mostly without the use of butter and eggs.

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