Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Radicchio, Speck, and Gorgonzola Ravioli
Fresh pasta
,
Main courses
Ligurian Artichoke Ravioli
Fresh pasta
,
Main courses
Pasta with Mushrooms, Speck, and Cream
Main courses
,
Pasta
Gnocchi with Gorgonzola
Gnocchi
,
Main courses
Couscous with Cherry Tomatoes, Corn, and Tuna
Main courses
Whole Wheat Penne with Sausage and Pistachio
Main courses
,
Pasta
Spaghetti Carbonara
Main courses
,
Pasta
Spaghetti Amatriciana
Main courses
,
Pasta
Garfagnina Soup
Main courses
,
Soups
Chickpea Zimino
Main courses
,
Soups
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