Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Jerusalem Artichoke and Montasio Cheese Filled Ravioli
Fresh pasta
,
Main courses
Risotto with Pistachio Pesto, Shrimp, and Cherry Tomatoes
Main courses
,
Rice and Cereals
Spaghetti with Pistachio Pesto
Main courses
,
Pasta
Paccheri with Mushrooms
Pasta
Purple Carrot Velouté
Main courses
,
Soups
Venere Rice with Mussels and Shrimp
Main courses
,
Rice and Cereals
Venere Rice with Clams
Main courses
,
Rice and Cereals
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