date and walnut cake
  • Difficulty: Easy
  • Cost: Economical
  • Preparation time: 20 Hours
  • Portions: 8-inch cake pan
  • Cooking methods: Oven
  • Cuisine: Italian
479.52 Kcal
calories per serving
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  • Energy 479.52 (Kcal)
  • Carbohydrates 69.36 (g) of which sugars 42.15 (g)
  • Proteins 11.98 (g)
  • Fat 19.66 (g) of which saturated 3.07 (g)of which unsaturated 1.60 (g)
  • Fibers 6.43 (g)
  • Sodium 37.25 (mg)

Indicative values for a portion of 200 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

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rilassarsicucinando

Cooking blog. Many healthy and tasty recipes prepared mostly without the use of butter and eggs.

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