
- Difficulty: Easy
- Cost: Medium
- Preparation time: 15 Minutes
- Cooking time: 20 Minutes
- Portions: 4 people
- Cuisine: Italian
- Energy 470.60 (Kcal)
- Carbohydrates 27.64 (g) of which sugars 2.20 (g)
- Proteins 10.11 (g)
- Fat 35.24 (g) of which saturated 0.14 (g)of which unsaturated 0.36 (g)
- Fibers 1.44 (g)
- Sodium 319.60 (mg)
Indicative values for a portion of 4 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
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