Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Appetizers
Grilled Eggplant Beccafico Appetizer
Appetizers
,
Second Courses
,
Side Dishes
The Fisherman’s Red Tuna Salad
Appetizers
,
Second Courses
Red Tuna in Oil Preserve
Appetizers
,
Second Courses
Polish Sweet and Sour Pepper Rolls
Appetizers
Pumpkin Cream Soup with Walnuts and Croutons
Appetizers
,
Soups
Breaded Fried or Baked Pumpkin
Appetizers
,
Side Dishes
Pumpkin, Leek, and Mushroom Quiche
Appetizers
,
Savory Pies
,
Second Courses
Marinated Shrimp with Pineapple Zest
Appetizers
Swordfish Caponata Light Recipe
Appetizers
,
Second Courses
,
Side Dishes
Grandma’s Crepes with Zucchini and Bacon
Appetizers
,
Leavened
,
Pizzas and Focaccia
,
Second Courses
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