Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Grains with Chard and Goat Cheese
Main courses
,
Rice and Cereals
Spicy Swordfish on Leek Cream
Second Courses
,
Soups
Trofie with Sausage and Mushrooms (Bimby)
Main courses
,
Pasta
,
Sauces and Gravies
Creamy Fusilli with Zucchini and Salmon
Main courses
,
Pasta
,
Unique dishes
Spaghetti with Fish Palermo Style
Main courses
,
Pasta
,
Unique dishes
Greek Cereal Mix with Eggplants
Main courses
,
Rice and Cereals
,
Soups
,
Unique dishes
Pasta with the Scents of Sicily from Land and Sea
Main courses
,
Unique dishes
Sicilian Fava Bean Purée with Wild Fennel
Main courses
,
Soups
Whole Wheat Penne with a Thousand Flavors
Main courses
,
Pasta
,
Unique dishes
Penne with Green Cabbage Sicilian Style
Main courses
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