Course: Sauces and Condiments

Bechamel with Smoked Salmon

Basic preparations, Sauces and Condiments, Sauces and Creams
Bean Hummus or Bigilla

Appetizers, Sauces and Condiments, Sauces and Gravies
Pasta with Light Bell Pepper Cream

Main courses, Pasta, Sauces and Condiments, Unique dishes
Ready Cherry Tomato Sauce

Sauces and Condiments, Sauces and Gravies
Strozzapreti with Peppers alla Puttanesca

Main courses, Pasta, Sauces and Condiments
Ravioli with Ricotta and Zucchini Cream

Fresh pasta, Main courses, Pasta, Sauces and Condiments, Sauces and Gravies, Unique dishes
Homemade Cooking Cream

Basic preparations, Sauces and Condiments, Sauces and Gravies
Pesto with Broccoli Rabe

Basic preparations, Sauces and Condiments, Sauces and Gravies
Pork Ragù with Sausage and Pork Skin

Sauces and Condiments, Sauces and Gravies, Second Courses
Sicilian Sausage in Tomato Sauce

Sauces and Condiments, Sauces and Gravies, Second Courses