Course: Sauces and Creams

Bechamel with Smoked Salmon

Basic preparations, Sauces and Condiments, Sauces and Creams
Tangerine and Almond Cream

Sauces and Creams, Spoonable ideas, Sweets and Desserts
How to Use Cabbage and Cauliflower Leaves

Appetizers, Basic preparations, Sauces and Condiments, Sauces and Creams, Sauces and Gravies, Side Dishes, Soups
Mandarin Cream

Basic preparations, Sauces and Creams, Spoonable ideas, Sweets and Desserts
Mousseline Cream

Basic preparations, Sauces and Creams, Spoonable ideas, Sweets and Desserts
Zucchini Ricotta and Mint Pesto

Basic preparations, Sauces and Condiments, Sauces and Creams, Sauces and Gravies
Cream Soup with Seasonal Vegetable Scraps.

Sauces and Condiments, Sauces and Creams, Sauces and Gravies, Side Dishes, Soups
Chocolate Custard

Cakes, Sauces and Creams, Small bakery, Spoonable ideas, Sweets and Desserts
Chantilly Cream

Cakes, Sauces and Creams, Small bakery, Spoonable ideas, Sweets and Desserts