Course: Sauces and Gravies

How to Make Whole Wheat Gnocchi Without Potatoes

Basic preparations, Gnocchi, Main courses, Sauces and Gravies
Bechamel with Smoked Salmon

Basic preparations, Sauces and Condiments, Sauces and Creams
Bean Hummus or Bigilla

Appetizers, Sauces and Condiments, Sauces and Gravies
The Original Bolognese Sauce Recipe

Basic preparations, Sauces and Gravies
Pasta with Light Bell Pepper Cream

Main courses, Pasta, Sauces and Condiments, Unique dishes
Ready Cherry Tomato Sauce

Sauces and Condiments, Sauces and Gravies
Strozzapreti with Peppers alla Puttanesca

Main courses, Pasta, Sauces and Condiments
Squid with Stir-Fried Vegetables

Appetizers, Sauces and Gravies, Second Courses
Ravioli with Ricotta and Zucchini Cream

Fresh pasta, Main courses, Pasta, Sauces and Condiments, Sauces and Gravies, Unique dishes
Busiate with White Meat Ragù

Main courses, Pasta, Sauces and Gravies