Creamy ravioli with cherry tomato and eggplant mousse

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Creamy ravioli with cherry tomato and eggplant mousse
Discover the traditional recipe and a Thermomix (Bimby) version too.
It’s a first course for special occasions, suitable for both adults and children.
I suggest the handmade ravioli version, but if you don’t have enough time you can opt for store-bought ravioli or other ready-made pasta.
For those using the Thermomix, you can perform some acrobatics during the different steps and even split the preparation into stages.

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Creamy ravioli with cherry tomato and eggplant mousse
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ritaamordicucina

The cooking blog Rita Amordicucina offers a wide range of recipes, with a particular focus on the cuisine of Northeastern Sicily and Messina. It specializes in fish recipes, pastries, and diet dishes, demonstrating how one can eat deliciously while maintaining a healthy weight. Its motto, "Do what you can with what you have, wherever you are," reflects its desire to teach cooking with limited resources. In addition to the blog, it has participated in television shows and food festivals.

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