Mandarin Panna Cotta, looking for a light dessert after the holidays? Try the mandarin panna cotta recipe: a fresh, fragrant, and scenic spoon dessert ready in a few steps.
Mandarin Panna Cotta: Light and citrusy, perfect after heavy meals. The mandarin is the typical fruit of this period and adds a touch of vibrant color to your table.
The mandarin panna cotta combines the delicacy of cream with the intense aroma of seasonal citrus, offering a fresh and colorful note that captivates at the first taste.
Thought for you:
- Cost: Inexpensive
- Rest time: 2 Hours
- Preparation time: 15 Minutes
- Portions: 4
- Cooking methods: Boiling
- Cuisine: Italian
- Seasonality: Fall, Winter and Spring, Christmas
Ingredients
Let’s go shopping
- 2 cups cups whipping cream
- 2/3 cup cup sugar
- 1 mandarin (peeled)
- 3 mandarins (juice and zest)
- 0.28 oz oz gelatin sheets
- 1 tbsp sugar (for the gelatin)
- 1 mandarin (peeled and cut into pieces)
- to taste pistachio granules (or chocolate chips)
Mandarin Panna Cotta
Tools
We need
- 2 Pots
- 1 Citrus Juicer
- 1 Strainer
- 1 Whisk
- 4 Glasses for dessert
Steps
To prepare
Soak 0.28 oz of gelatin in cold water.
Heat the cream with sugar and mandarin zest.
Before boiling, turn off the heat and add the squeezed gelatin.
Strain and
pour halfway into molds. Wait 30 minutes, then
add peeled mandarin pieces and then finish with the rest of the panna cotta.
then finish with the rest of the panna cotta.
Leave in the fridge for 4 hours.
Mandarin gelatin:
Soak the remaining 0.07 oz of gelatin. Heat mandarin juice with one tablespoon of sugar, add the squeezed gelatin, and stir until dissolved.
When the panna cotta is firm, add the rest of the peeled mandarin pieces without seeds, then pour a thin layer of mandarin gelatin on top. Refrigerate for another hour.
Finish: add a pinch of pistachio granules
Storage
Mandarin Panna Cotta. You can store it in the fridge for 3 days well covered. If you used single-portion molds, remove or add the top gelatin only a few hours before serving to maintain vibrant colors
FAQ
Mandarin Panna Cotta
Can I use other fruits?
Yes, certainly.
Mandarin Panna Cotta
