Pasta Roses with Sausage and Vegetables

ritaamordicucina

•

01/11/2023

Fresh pasta, Main courses, Unique dishes

Difficulty: Medium
Cost: Economical
Rest time: 5 Minutes
Preparation time: 1 Hour
Portions: 8
Cooking methods: Oven
Cuisine: Italian
Seasonality: Spring, Summer, and Fall

727.91 Kcal

calories per serving

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Energy 727.91 (Kcal)
Carbohydrates 39.51 (g) of which sugars 9.01 (g)
Proteins 34.27 (g)
Fat 48.48 (g) of which saturated 13.28 (g)of which unsaturated 7.90 (g)
Fibers 3.26 (g)
Sodium 1,811.89 (mg)

Indicative values for a portion of 300 g processed in an automated way starting from the nutritional information available on the CREA^* and FoodData Central^** databases. It is not food and / or nutritional advice.

^* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ^** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Pasta Roses with Sausage and Vegetables. You can store them in the fridge for up to 2 days and in the freezer for up to 3 months.

ritaamordicucina

The cooking blog Rita Amordicucina offers a wide range of recipes, with a particular focus on the cuisine of Northeastern Sicily and Messina. It specializes in fish recipes, pastries, and diet dishes, demonstrating how one can eat deliciously while maintaining a healthy weight. Its motto, "Do what you can with what you have, wherever you are," reflects its desire to teach cooking with limited resources. In addition to the blog, it has participated in television shows and food festivals.

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