Delicious Recipes

Pasta with Sicilian Pumpkin Blossoms

ritaamordicucina

•

in

Pasta with Sicilian Pumpkin Blossoms
  • Cost: Economical
  • Preparation time: 5 Minutes
  • Portions: 2
  • Cooking methods: Slow Cook
  • Cuisine: Regional Italian
  • Seasonality: Spring, Summer
419.25 Kcal
calories per serving
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  • Energy 419.25 (Kcal)
  • Carbohydrates 41.96 (g) of which sugars 2.90 (g)
  • Proteins 14.02 (g)
  • Fat 22.47 (g) of which saturated 3.52 (g)of which unsaturated 2.26 (g)
  • Fibers 2.69 (g)
  • Sodium 1,063.81 (mg)

Indicative values for a portion of 9 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Pasta with Sicilian Pumpkin Blossoms

You can use bacon instead of anchovies.

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ritaamordicucina

The cooking blog Rita Amordicucina offers a wide range of recipes, with a particular focus on the cuisine of Northeastern Sicily and Messina. It specializes in fish recipes, pastries, and diet dishes, demonstrating how one can eat deliciously while maintaining a healthy weight. Its motto, "Do what you can with what you have, wherever you are," reflects its desire to teach cooking with limited resources. In addition to the blog, it has participated in television shows and food festivals.

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