Delicious Recipes

Stuffed Potato Croquettes

ritaamordicucina

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Stuffed Potato Croquettes
  • Cost: Very inexpensive
  • Rest time: 30 Minutes
  • Preparation time: 30 Minutes
  • Portions: 6
  • Cooking methods: Frying
  • Cuisine: Italian
  • Seasonality: Autumn, Winter, and Spring
622.15 Kcal
calories per serving
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  • Energy 622.15 (Kcal)
  • Carbohydrates 67.34 (g) of which sugars 3.40 (g)
  • Proteins 25.95 (g)
  • Fat 27.82 (g) of which saturated 7.89 (g)of which unsaturated 14.45 (g)
  • Fibers 4.85 (g)
  • Sodium 882.09 (mg)

Indicative values for a portion of 250 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Storage Variations

Stuffed Potato Croquettes can be stored in the fridge raw for up to 3 days and in the freezer always raw for up to 3 months. When you need to cook them, immerse them directly cold or frozen in hot oil.

Variations:

The basic recipe without the addition of cured meats and provolone can be used if you want simple croquettes, or you can change the shape by making them round and small.

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ritaamordicucina

The cooking blog Rita Amordicucina offers a wide range of recipes, with a particular focus on the cuisine of Northeastern Sicily and Messina. It specializes in fish recipes, pastries, and diet dishes, demonstrating how one can eat deliciously while maintaining a healthy weight. Its motto, "Do what you can with what you have, wherever you are," reflects its desire to teach cooking with limited resources. In addition to the blog, it has participated in television shows and food festivals.

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