Soft chocolate cookies without butter ready in 5 minutes with a spoon, a very simple and quick dessert, perfect for breakfast or a tasty snack just like the cookies with chocolate and strawberries.
It’s a dough made with a spoon in a bowl and without butter, you prepare it in 5 minutes and its very dense consistency will not make the chocolate sink to the bottom, just like the plumcake with chocolate chips that do not sink
To make these delicious and simple soft cookies, you won’t need electric whisks, because with the all in one bowl method, you will mix with a spoon and you can have fun with your child and surely you will please everyone, even the less greedy ones. Now prepare a bowl, a spoon, and the very few and simple ingredients and bake these delicious cookies.
Let’s see what you need to make the soft cookies chocolate without butter ready in 5 minutes with a spoon.
I LEAVE YOU SOME RECIPES THAT YOU CAN MAKE IN A BOWL IN 5 MINUTES
- SOFT AND FRAGRANT MILK DOUGHNUTS 5 MINUTES ALL IN ONE BOWL: QUICK SWEET RECIPE
- EASY LEMON COOKIES SOFT AND WITHOUT BUTTER WITH ONLY A SPOON ALL IN ONE BOWL: QUICK SWEET RECIPE
- COOKIE TART WITH CHOCOLATE CHIPS IN AIR FRYER SOFT AND QUICK ALL IN ONE BOWL AND YOU'LL WIN EVERYONE OVER
- SOFT CAKE WITH JAM DROPS IN THE DOUGH THAT DO NOT SINK 5 MINUTES ALL IN ONE BOWL WITHOUT ELECTRIC WHISKS
- SUPER SOFT APPLE CAKE WITH YOGURT AND ALMOND FLOUR WITHOUT BUTTER 5 MINUTES ALL IN ONE BOWL A UNIQUE GOODNESS
- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 5 Minutes
- Portions: 15 Pieces
- Cooking methods: Oven, Air Fryer
- Cuisine: Italian
- Seasonality: All seasons
Ingredients
Soft chocolate cookies ready in 5 minutes with just a spoon, simple and quick sweet recipe
- 2 eggs
- 2 1/4 cups all-purpose flour
- 1/4 cup sunflower oil
- 1/3 cup water (or other liquid of choice)
- 2 1/4 tsp baking powder
- 2/3 cup sugar
- 3.5 oz dark chocolate
- flavoring (as desired)
- powdered sugar (for dusting)
Tools
YOU WILL ALSO NEED…
- 1 Bowl
- 1 Spoon
Steps
HOW TO PREPARE SOFT CHOCOLATE COOKIES IN 5 MINUTES WITHOUT ELECTRIC WHISKS
In a large bowl, lightly beat the eggs with the sugar using a hand whisk or a spoon, add all the ingredients and finally the sifted flour and baking powder. Mix well and finally add the chopped chocolate. Line a baking sheet with parchment paper and with the help of two spoons, form mounds as big as you want but well-spaced apart and bake at 350°F for about 15-20 minutes. Remove from the oven and dust with powdered sugar. Below are some tips
TIPS
LEAVE GOOD SPACE BETWEEN THE MOUNDS AS THEY WILL SPREAD DURING BAKING. I USED WATER BUT YOU CAN USE ANY TYPE OF LIQUID, EVEN PLANT-BASED
QUESTIONS
CAN I USE YOGURT?
YES, BUT IT WILL CHANGE THE TEXTURE. YOU CAN TRY THE YOGURT COOKIES AND ADD CHOCOLATE
