Hello friends, today I offer you these fabulous Nutella muffins in the air fryer that are really delicious and easy to make. They can also be baked in the oven, but in this case, I wanted to try the air fryer. Below you will find the recipe..

Difficulty: Easy
Cost: Economical
Portions: For 6 muffins
Cooking methods: Air Frying
Cuisine: Italian

Ingredients for Nutella muffins in Air Fryer

1 egg
1 egg yolk
1 1/4 cups all-purpose flour
1/2 cup granulated sugar
1/3 cup sunflower oil (Or 6 tbsp of softened butter)
1/4 cup plain yogurt (Or 1/4 cup of milk)
1 teaspoon vanilla extract
1 pinch fine salt
1 1/2 teaspoons baking powder
to taste Nutella®

Tools

1 Bowl
1 Air Fryer
Electric Beaters
1 Spoon
Muffin Molds

Steps for Nutella muffins in Air Fryer

To make these cute Nutella muffins in the air fryer, create the batter. Beat the eggs with the sugar and vanilla in a bowl using electric beaters until you get a frothy cream. Add the plain yogurt, sunflower oil, and mix with care. Mix in the sifted all-purpose flour, pinch of salt, and baking powder until you obtain a smooth and homogeneous batter. Using a simple spoon, pour one and a half tablespoons of batter into individual muffin cups (silicone or aluminum) and place a tablespoon of Nutella in the center (you can freeze it if you like), then cover with the remaining batter and cook in an air fryer preheated to 320°F for about 15-17 minutes.
When they are golden, perform the toothpick test and turn off. For oven baking, simply bake them in a preheated static oven at 355°F for 15-20 minutes.
Gently remove the muffins from the molds and place them on a serving plate. I hope you like my latest recipe, until next time, friends.