- Difficulty: Very Easy
- Preparation time: 30 Minutes
- Cooking time: 5 Minutes
- Cuisine: Italian
STORAGE AND NOTES
They can be prepared in advance and left to rest on a tray in the refrigerator.
We can replace the filling with meat, prosciutto, pumpkin, gorgonzola, and walnuts, and anything else our imagination suggests.
They can be frozen
They can be frozen
They can be frozen
FOR THIS RECIPE I USED THE LASAGNA SHEET
FOR THIS RECIPE I USED THE LASAGNA SHEET
FOR THIS RECIPE I USED THE LASAGNA SHEET
