- Difficulty: Easy
- Cost: Very inexpensive
- Preparation time: 10 Hours
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Advice…
This cake keeps for a few days in a cake container or sliced and stored in a tin box or cookie jar. If you don’t have time to weigh the ingredients, you can use the empty and clean yogurt jar as a measuring cup. We can also make Greek yogurt cake
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