The star-shaped savory pie with cheese and ham is a Christmas idea. Excellent as an easy appetizer and beautiful to present at the table.
The particular star shape is easy to achieve with the pre-rolled round puff pastry ready to use.
The same idea can also be made in a sweet version perhaps with Nutella or custard.
- Difficulty: Medium
- Cost: Medium
- Preparation time: 30 Minutes
- Portions: 6
- Cooking methods: Electric Oven
- Cuisine: Italian
Ingredients
- 8.1 oz puff pastry (pre-rolled on parchment paper and ready to use)
- 1 cup spreadable cheese
- to taste pitted olives
- 5.3 oz cooked ham
Steps
Unroll the puff pastry without removing it from the paper. Place in the cake pan and make cuts with the knife as shown in the image. Prick the surface with a fork to facilitate cooking.
Sprinkle cheese in various spots and spread evenly with a spatula.
Fill with ham and olives and shape into a star as shown by folding the edges of the puff pastry over each other.
Bake in a preheated oven at 392°F for about 15/17 minutes and finally enjoy the star-shaped savory pie with cheese and ham as an appetizer, for dinner, or as a centerpiece for embellishment.
Star-Shaped Savory Pie with Cheese and Ham Puff Pastry
Let the pie cool a bit before moving it to the serving plate as it might break. Do it carefully.
You can also fill the pie with other ingredients using your creativity.
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FAQ (Questions and Answers)
For the star pie, use rectangular or round puff pastry?
The particular star shape is easy to achieve with pre-rolled round puff pastry ready for use.
