The baby spinach salad with turkey and strawberries is an exciting alternative to regular salads.
Perfect for those who love to enjoy innovative, fresh, colorful dishes, and there are plenty of colors here!
A complete meal because it has a bit of everything! This way you eat healthy and with taste since it’s not the usual boring salad…
I love playing with unique combinations by mixing sweet and savory, because a salad can be anything but boring!
The baby spinach salad with turkey and strawberries is perfect for a cold dinner with friends. You can pair it with fresh cheeses with honey or jam and bruschettas with walnut cream, and the dinner will be perfect without sweating in front of the stove.
- Portions: 1
- Cuisine: Italian
- Seasonality: Spring, Summer
Ingredients
- 3.5 oz baby spinach
- 3.5 oz strawberries
- 3.5 oz roasted turkey breast cubes
- to taste salt
- to taste extra virgin olive oil
- to taste lemon juice
Tools
- Salad Spinner
Steps
Carefully wash the baby spinach and if necessary, pass them in the salad spinner.
Pour them into the salad bowl.
Cut the roasted turkey breast into small cubes, add them to the baby spinach.
Wash the strawberries and slice them, they will complete your tasty salad.
If you decide to take your salad with you to eat later, dress it only with lemon to prevent the strawberries from turning black.
Add the extra virgin olive oil and salt at the time of eating.
The baby spinach salad with turkey and strawberries is a smart recipe with a mix of foods, what do you think… do you think you might like it?
