The chicken drumsticks with eggplants in air fryer is an interesting dish to present at the table.
Everything is cooked together in 30/35 minutes, thus obtaining a succulent main course with a side dish that is at the same time, light and delicate.
To prepare the chicken drumsticks with eggplants in air fryer you don’t need particular culinary skills, you will need very few ingredients, thus obtaining a delicious dish at a low cost.
A practical dish in preparation, you can cook it before leaving it in the fryer and heat it for a few minutes when serving, an excellent solution for those with little time.
That’s why I love air fryer cooking, it allows you to cook in advance and in a short time, at a low energy cost, obtaining tasty dishes with little fat!
Would you believe that in this dish I only used 2 tablespoons of oil?
- Portions: 2
- Cooking methods: Air Frying
- Cuisine: Italian
- Seasonality: All Seasons
Ingredients
- 2 chicken drumsticks
- 10.5 oz striped eggplants
- 1 small white onion
- 2 tbsp extra virgin olive oil
- to taste oregano
- to taste salt
- to taste white pepper
- to taste garlic powder
Tools
- Air Fryer
Steps
Place the chicken drumsticks in the air fryer seasoned with salt, oregano, and also add the sliced onion and the two tablespoons of extra virgin olive oil.
Set the temperature to 375°F for 15 minutes, taking care, during cooking, to turn the chicken drumsticks for even cooking.
Meanwhile, slice the eggplants into slices of 0.6 inches thick.
Cut the slices into sticks.
Season the eggplant sticks with salt, white pepper, and garlic powder.
After 15 minutes, open and add the eggplant sticks.
Complete the cooking at 400°F for another 20 minutes, taking care to stir occasionally.
The chicken drumsticks with eggplants in air fryer are the right combination of ingredients for an excellent meal!
